Hotel Hubert

Hotel Svatý Hubert offers accommodation in 9 rooms with a total capacity of 27 beds. There is a restaurant with a capacity of 35 to 40 seats and a separate lounge for 25 guests. These spaces are suitable for various events such as weddings, corporate training, parties, and celebrations. Hotel services also include a gym for guests. The culinary experience at Hotel Svatý Hubert is enhanced by fresh ingredients. In the hotel lobby, there is an aquarium with live trout from private farms, which chefs prepare upon request according to guests' wishes. Throughout the year, the hotel organizes special days where guests can taste various specialties, and the kitchen adheres to the motto of renowned chef Jaroslav Sapík, ensuring quality gastronomy for events ranging from a few to several dozen people.